What it tastes like
Aroma, moderate acidity, dense sweetness, and crispness
At a glance
Late fall to winter/Malus domestica 'Lady Alice'
Lady Alice
Lady Alice is a dense, aromatic sweet-tart apple for late fall to winter.
Dense, aromatic, and sweet-tart
- Origin
- Washington, United States
- Season
- Late fall to winter
- Scientific name
- Malus domestica 'Lady Alice'
Quick answers
Quick answers
Best for
Good for aromatic fresh eating, snacks, and thin-sliced salads.
When it is in season
Late fall to winter
How long it keeps
About 5-7 weeks refrigerated
Taste and texture profile
Taste and texture profile
Sweetness
4/5Sweetness is solid.
Acidity
3/5Moderate acidity supports the aroma.
Crunchiness
4/5It has a dense crispness.
Juiciness
4/5Juiciness is steady.
Best uses
Best uses
Good for aromatic fresh eating, snacks, and thin-sliced salads.
Fresh
Snacking
Salad
Flavor profile
Aroma, moderate acidity, dense sweetness, and crispness
Storage life
Storage life
About 5-7 weeks refrigerated
History
History
The MVP seed records Lady Alice as a Washington-origin variety. Peekapple groups it with aromatic dense fresh-eating apples.
Sources
Sources
- Photo recordWikimedia CommonsLady Alice apple reference photo
Wikimedia Commons