What it tastes like
Aroma, fresh acidity, and balanced sweetness
At a glance
Fall to winter/Malus domestica 'Nicoter'
Kanzi
Kanzi is a fall-to-winter apple with aromatic, lively sweet-tart flavor.
- Origin
- Belgium
- Season
- Fall to winter
- Scientific name
- Malus domestica 'Nicoter'
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Quick answers
Quick answers
Best for
Use it fresh, as a snack, or in salads where aroma and freshness help.
When it is in season
Fall to winter
How long it keeps
About 4-6 weeks refrigerated
Taste and texture profile
Taste and texture profile
Sweetness
4/5Sweetness is solid.
Acidity
4/5Acidity feels fresh and lively.
Crunchiness
4/5Crunch is steady.
Juiciness
4/5Juiciness is well balanced.
Best uses
Best uses
Use it fresh, as a snack, or in salads where aroma and freshness help.
Fresh
Snacking
Salad
Flavor profile
Aroma, fresh acidity, and balanced sweetness
Storage life
Storage life
About 4-6 weeks refrigerated
History
History
The MVP seed records Kanzi as a Belgium-origin variety. Peekapple treats it as an aromatic sweet-tart apple.
Sources
Sources
- Photo recordWikimedia CommonsKanzi apples reference photo
Wikimedia Commons